Pignoletto Superiore DOCG
A SURPRISE THAT BECAME A WINE
This is our “last born” from the new Pignoletto vineyards, conceived when the climate was already shifting toward rising temperatures.
Scheda tecnica
Colli Bolognesi Pignoletto Superiore DOCG 2024
Soil: Mediterranean clayey Terra Rossa
Production area: estate vineyards in the Zola Predosa Ponte Ronca area of Colli Bolognesi
Harvest: by hand in crates containing 25kg
Period of harvest: half and end of September
Vinification: whole-berry cold press. Lees stirring during fermentation
Grape variety: Grechetto gentile
Training system: vertical trellis, 4500 vines/ha, north-south facing
Yield per hectare: 7 ton
Bottle: Bordeaux
Bottle size: 75 cl
Closure system: isobaric system with nitrogen; natural cork agglomerate
Alcohol by volume: 12,5%
Serving temperature: 10°C
Bar pressure:
Total sulphites: 100mg/l
Residual sugars: 3 gr/l
Bottles produced: 1288 vintage 2024
